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KFC Style Fried Chicken with Laajawab Hot and Sweet Chicken Rub: The Ultimate Guide

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Are you craving the delicious, crispy goodness of KFC style fried chicken? Look no further! Our recipe using Laajawab Hot and Sweet Chicken Rub is here to satisfy your cravings. This unique rub combines sweet and spicy notes to create a flavour explosion that takes your fried chicken to the next level. In this blog, we’ll guide you through an easy and detailed recipe to make the perfect KFC style fried chicken at home.

Ingredients Overview

ingredients-required-for-the-dish

Before we dive into the recipe, let’s take a look at the essential ingredients you’ll need

  1. 1 cup milk
  2. 1 whole egg
  3. 500 grams chicken drumsticks (5 leg pieces)
  4. 2 tablespoons Laajawab Hot and Sweet Chicken Rub
  5. 2 cups maida (all-purpose flour)
  6. Cooking oil for deep frying

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What makes this recipe unique is the Laajawab Hot and Sweet Chicken Rub, which contains all the spices you need, eliminating the need for additional seasonings like soy sauce, ginger garlic paste, or even salt.

Preparation Steps

Making Incisions

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Start by making small incisions on the chicken leg pieces. This step is crucial as it allows the marinade to penetrate deeply, ensuring that every bite is  flavourful.

Preparing the Marinade

In a bowl, mix the following ingredients to create the marinade:

  • 1 cup milk
  • 1 whole egg
  • 2 tablespoons Laajawab Hot and Sweet Chicken Rub

This simple yet effective marinade doesn’t require any additional ingredients. Mix well until fully combined.

Marinating the Chicken

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Add the chicken pieces to the marinade, ensuring they are fully submerged. Let the chicken marinate for 10-15 minutes. This short marination time is enough for the Laajawab Hot and Sweet Chicken Rub to infuse the chicken with its rich  flavours.

Coating the Chicken

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Preparing the Flour Mixture

In a separate bowl, mix:

  • 2 cups maida (all-purpose flour)
  • 1 tablespoon Laajawab Hot and Sweet Chicken Rub

Make sure to mix thoroughly to ensure even seasoning in the coating.

Coating Process

Take each marinated chicken piece and properly coat it in the flour mixture. After the first coating, dip the chicken in cold water, then coat it again in the flour mixture. This double coating technique is key to achieving that signature KFC style crispy crust.

Frying the Chicken

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Oil Preparation

Heat cooking oil in a deep fryer or large skillet. The oil temperature should be around 350°F (175°C) for optimal frying.

Frying Technique

Carefully add the coated chicken pieces to the hot oil. Fry the chicken on medium heat for 10-15 minutes, or until the chicken is golden brown and crispy on the outside and cooked through on the inside. Fry in batches to maintain the oil temperature.

Serving Suggestions

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Once the chicken is fried to perfection, drain on paper towels to remove excess oil. Serve the hot, crispy chicken with your favorite sides such as fries, or a fresh salad. 

Conclusion and Final Suggestions

crispy-fried-chicken-made-with-laajawab-spices

In summary, making KFC style fried chicken at home is easy and delicious with Laajawab Hot and Sweet Chicken Rub. The unique blend of spices in the rub ensures your chicken is packed with  flavour without the need for additional seasonings or even salt.

Try this recipe today and experience the magic of Laajawab Hot and Sweet Chicken Rub. Don’t forget to share your results with us. Just leave a comment below to let us know how your fried chicken turned out or Share your creation with us on Instagram.

Check out our video tutorial

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